Pumpkin Pie Cake
4 eggs, lightly beaten,
29 oz pumpkin,
1 and 1/2 c. sugar,
1 t. salt,
3/4 t. ginger,
1/2 t cloves,
2 t. cinnamon,
1 can evap. milk,
1 cake mix (spice or yellow),
2 sticks butter.
Mix, except cake mix and butter.
Pour mixture into 9 x 13 pan.
Sprinkle cake mix on top.
top with thin slices of butter all over the cake mix.
Bake 325 degrees for about 1 hour 15 minutes.
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