Apple Pecan Cake
What you need is
1 cup vegetable oil
2 cups Sugar
3 eggs
3 cups flour
1 teaspoon baking Soda
2 teaspoons Vanilla extract
1 cup Chopped Pecans
3 cups peeled and chopped apples
1 cup vegetable oil
2 cups Sugar
3 eggs
3 cups flour
1 teaspoon baking Soda
2 teaspoons Vanilla extract
1 cup Chopped Pecans
3 cups peeled and chopped apples
Preheat oven to 350. grease a 9x13 pan. In a mixing bowl ix all above except for pecan and apples. The batter will be stiff, mix well then add pecans and apples and mix. Spread into your pan. Bake for 45 min. The apples moisten this cake while cooking, its delicious.
Icing is optional.. you could sprinkle it with a bit of powdered sugar also But here is what I did
Took
1/2 cup of butter
1 cup of brown sugar
1/4 c. evaporated milk
1/2 tsp vanilla
Brought it to a boil for 2 min. then I set the pan in a bowl filled with ice water and beat till it thickened... You can also add powdered sugar to the mixture if its not thick enough.
Enjoy ~
Took
1/2 cup of butter
1 cup of brown sugar
1/4 c. evaporated milk
1/2 tsp vanilla
Brought it to a boil for 2 min. then I set the pan in a bowl filled with ice water and beat till it thickened... You can also add powdered sugar to the mixture if its not thick enough.
Enjoy ~
☆
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