Chocolate Chip Skillet Cookie
Author: OMGChocolateDesserts.com
Recipe type: Dessert
Prep time:
Cook time:
Total time:
Soft and chewy cookie with browned butter and brown sugar, loaded with chocolate chips.
Ingredients
- 8 tablespoon unsalted butter (6+2)
- 3 tablespoon sugar
- 4 tablespoon brown sugar
- 1 teaspoon vanilla
- 1 egg
- ¾ cup all-purpose flour
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ½ cup chocolate chips
- Ice cream, caramel syrup an melted chocolate for serving-optional
Instructions
- Preheat oven to 375 degrees F.
- In a medium bowl, combine flour, baking soda and salt and set aside.
- In a 6-inch iron skillets melt 6 tablespoons butter over medium heat, whisk constantly until the butter begins to turn a golden brown (about 3 minutes), remove from heat and stir in 2 tablespoon butter.
- Transfer butter in a heat proof bowl and whisk in sugars and vanilla until well combined, whisk in egg. (Do not wash the skillet, it should be greasy!!!)
- Add flour mixture and beat until evenly combine.
- Gently stir in chocolate chips.
- Transfer mixture back in the skillet.
- Bake until edges are golden brown and the center is still moist (12-15 minutes).
- Serve warm, top with ice cream, drizzle caramel syrup and melted chocolate or chocolate syrup-optional.
No comments:
Post a Comment