Apple Pull Apart Bread

Ingredients

For Apple Pie Pull Apart Bread:
	Nonstick cooking spray
⅓	cup granulated sugar
1	teaspoon ground cinnamon
¼	teaspoon ground nutmeg
1	(16 oz.) tube Pillsbury Grands Flaky Layers Biscuits
1	medium apple, cored and thinly sliced
For Vanilla Glaze:
1	cup powdered sugar
1½	tablespoons milk, any kind
¼	teaspoon vanilla extract

Directions

For Apple Pie Pull Apart Bread: Preheat oven to 350 degrees F. Line a loaf pan with parchment paper and spray lightly with nonstick cooking spray. Mix sugar, cinnamon and nutmeg in a shallow dish and set aside. Remove biscuits from tube and slice each in half, creating 16 rounds. Coat each round and each apple slice with the cinnamon-sugar mixture and layer in the loaf pan, alternating biscuit rounds with apple slices. Begin and end with the biscuit rounds. Bake for 35-40 minutes, or until bread is fully baked throughout. For Vanilla Glaze: Mix all ingredients in a medium bowl and drizzle over warm bread.