Faith Kerwin with Padma Fernandes and 16 others
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timeline for when you want to make it.
timeline for when you want to make it.
Pistachio Pudding Dessert
Pie crust:
1 stick butter
1 cup flour
1 cup chopped walnuts
1 stick butter
1 cup flour
1 cup chopped walnuts
Layer 1:
1 cup powdered sugar
1 (8oz) cream cheese
1 cup cool whip
1 cup powdered sugar
1 (8oz) cream cheese
1 cup cool whip
Layer 2:
2 regular sized pkgs instant pistachio pudding mix
3 cups milk
2 regular sized pkgs instant pistachio pudding mix
3 cups milk
Topping:
cool whip
chopped almonds
cool whip
chopped almonds
Mix butter, flour, nuts; press into 9x13 inch pan. Bake 350 for 20 min. Cool. Mix powdered sugar, cream cheese and cool whip; spread on cooled crust. Beat together pudding mix and milk until thick. Spread on cream cheese layer and top with a layer of cool whip and chopped nuts. Refrigerate.
from http://todaysmybestcreativeday.blogspot.com/
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from http://todaysmybestcreativeday.blogspot.com/
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For more great recipes here’s my awesome RECIPE GROUP -> https://www.facebook.com/groups/RecipesTipsAndMore/
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