This is a healthy version of ice cream!
Four ingredients only!!!!
This would also make a great dessert to serve up after dinner.
Four ingredients only!!!!
This would also make a great dessert to serve up after dinner.
4 Ingredient Ice Cream
THANK YOU FOR ALWAYS SHARING MY POSTS. I REALLY APPRECIATE IT
************************************************************************************
Join our FREE Weight Loss Support Group on Facebook where I post STRICTLY HEALTHY LOW CAL Recipes, Diet Tips, Support and Encouragement https://www.facebook.com/groups/395286837244755/
************************************************************************************
Join our FREE Weight Loss Support Group on Facebook where I post STRICTLY HEALTHY LOW CAL Recipes, Diet Tips, Support and Encouragement https://www.facebook.com/groups/395286837244755/
Ingredients:
• 2 bananas, cut into 1-inch slices(frozen)
• ½ cup frozen strawberries, sliced
• 2 Tbsp Almond Milk
• ½ tsp vanilla
Instructions
1. Place banana slices on a plate, separating each slice. Place slices in freezer for 2 hours (overnight is best!).
2. Remove strawberries and bananas from freezer and place in food processor, blend until they are the consistency of soft serve ice cream.
3. Add almond milk(more or less for desired texture)and vanilla and blend until smooth and well-mixed.
4. Transfer ice cream to a freezer container and freeze until solid.(dont have to wait if fruit is frozen, it is like soft serve ice cream)
5. Scoop with ice cream scoop and serve.
You can really use any frozen fruit to make this
• 2 bananas, cut into 1-inch slices(frozen)
• ½ cup frozen strawberries, sliced
• 2 Tbsp Almond Milk
• ½ tsp vanilla
Instructions
1. Place banana slices on a plate, separating each slice. Place slices in freezer for 2 hours (overnight is best!).
2. Remove strawberries and bananas from freezer and place in food processor, blend until they are the consistency of soft serve ice cream.
3. Add almond milk(more or less for desired texture)and vanilla and blend until smooth and well-mixed.
4. Transfer ice cream to a freezer container and freeze until solid.(dont have to wait if fruit is frozen, it is like soft serve ice cream)
5. Scoop with ice cream scoop and serve.
You can really use any frozen fruit to make this
No comments:
Post a Comment