My Favorite Meat Loaf

Borrowed and Shareing from http://www.jocooks.com/main-courses/jos-favorite-meatloaf/

MY FAVORITE MEATLOAF

 

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PREP TIME

20 mins

COOK TIME

1 hour

TOTAL TIME

1 hour 20 mins

 

This easy meatloaf is a favorite at my house. It's the recipe we always use when we want meatloaf. It's perfect with a side of mashed potatoes.

Author: Jo

Serves: 6

INGREDIENTS

• 1 lb ground pork
• 1 lb ground beef
• ½ green pepper finely chopped
• 1 large onion finely chopped
• 1 cup breadcrumbs, I used Panko
• ½ cup milk
• 1 egg
• 1 cup of barbecue sauce, I used Guy Fieri's BBQ sauce
• salt and pepper to taste

INSTRUCTIONS

1. Preheat oven to 350 F degrees.
2. Mix the breadcrumbs with the milk in a big bowl. Add the meat and the rest of the ingredients. Only use about ¾ cup of the barbecue sauce. Mix the entire meat mixture really well.
3. In a loaf pan that's oiled really well, and add the meat mixture. Put the remainder barbecue sauce on top of the meatloaf.
4. Bake for about an hour or until done.

NOTES

Tip: Place the loaf pan on a baking sheet as you bake the meatloaf so as not to get your oven dirty.