Piniy

Sunday, February 21, 2016

sex in the Pan

Robert Nicholas

Borrowed and Shareing
SEX IN ABorrowed and shareingONE OF THE BEST DESERTS EV!
Ingredients
1/2 cup butter, soft (margarine works very well)
3 teaspoons sugar
1 cup flour
1 cup pecans, coarsely chopped
Filling
8 ounces cream cheese, soft
1 cup icing sugar
2 cups whipped cream
Topping
1 (106 g) package chocolate instant pudding, 4 serving size
1 (106 g) package instant vanilla pudding, 4 serving size
2 cups milk
1 1/2 cups whipped cream
1 chocolate bar, grated
Directions:
Beat together the butter and sugar. Blend in flour, then stir in the chopped pecans.
Press mixture into a 9 x 13 pan. Bake for 25 minutes at 350*. Cool.
Combine cream cheese, and icing sugar. Add 2 cups whipped cream.
Pour this mixture over the crust.
Combine both pudding mixes with the milk. Pour over cheese mixture.
Ice with 1-1/2 cups whipped cream and sprinkle with grated chocolate.
Chill for at least 4 hours before serving.
recipe from food.com

Friday, February 19, 2016

Cake made with Soda


Robert Nicholas


Borrowed and shareing
Easy and delicious cake. YES IT WORKS!! YES it is GOOD!! 
Just mix a dry cake mix with a 12 ounce can of soda
NO OIL, NO EGGS......JUST THE CAKE MIX AND THE CAN OF SODA!!!!!!
The Cakes You Can Make With Just A Box Of Cake Mix And A Can Of Soda. If you like cake, then.....you need to save this chart. Look at all the different kinds of cakes you can make
It would appear that no cake recipe is as easy to follow as the one printed on the back of a cake mix box. But there is something easier, dear cake-lovers. Swap all but the cake mix for a can of soda. Stir 12 ounces of a carbonated beverage into your prepackaged cake flour, plop the mixture into a pan and bake it in the oven as directed on the box. There you have it: Cake
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Thursday, February 18, 2016

Chicken and Biscuits Casserole

Chicken and Biscuits Casserole
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Ingredients:
1 small onion
1 1/2 teaspoons butter
2 lbs chopped cooked chicken breasts or 2 lbs boneless skinless chicken thighs
1 (10 3/4 ounce) can cream of chicken soup
1/2 cup mayonnaise
1 cup milk
1/2 cup chopped pimiento or 1/2 cup sauteed red bell peppers or 1/2 cup jarred roasted red pepper
1 1/2 cups shredded mild cheddar cheese
refrigerated biscuits
Directions:
Preheat oven to 350.
Grease the bottom and sides of an 11x7 inch baking dish or 10 inch quiche dish.
Chop the onion.
Heat butter in a small nonstick skillet and saute until tender.
Combine cooked onion, soup, chicken, milk, pimiento, and mayo in a bowl and then turn into the prepared baking dish.
Bake for 15 minutes and remove from oven.
Sprinkle 1 cup of the cheese over the baked mixture.
Arrange biscuits decoratively in a single layer and sprinkle remaining 1/2 cup cheese over them.
Return casserole to oven and bake until biscuits are golden brown and sauce is bubbly, usually about 20 minutes longer.
This is RICH! You may sub sour cream for all or part of the mayo if you wish to cut back on the heaviness. I subbed fat free greek yogurt. Also -- I took the suggestion of adding a cup of cooked green peas. You could also add green beans. What a terrific idea!
photo: food. com
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Borrowed and Shareing

Wednesday, February 17, 2016

Lemon lLoaves

COPYCAT STARBUCKS MINI LEMON LOAVES
PREP TIME
COOK TIME
TOTAL TIME
Lemony mini cake loaves with a delicious lemon glaze!
Author: 
Recipe type: Dessert
Cuisine: American
Serves: 4 mini cakes
INGREDIENTS
  • 3 large eggs
  • 1 cup sugar
  • 2 tablespoons unsalted butter, softened
  • 1 teaspoon vanilla
  • 1 teaspoon lemon extract
  • ⅓ cup lemon juice
  • 1½ cups all-purpose flour
  • ½ teaspoon baking soda
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • ½ cup vegetable oil
  • 1 cup powdered sugar (for the glaze)
  • 2 tablespoons half and half
  • ½ teaspoon lemon extract
  • Buy Ingredients
INSTRUCTIONS
  1. Preheat oven to 350 degrees
  2. Spray bottoms only of 4 mini loaf pans with Bakers Joy.
  3. In a KitchenAid or a food processor combine 3 large eggs, 1 cup sugar, 2 tablespoons softened butter, 1 teaspoon vanilla extract, 1 teaspoon lemon extract, and ⅓ cup lemon juice. Blend until well mixed.
  4. Add 1½ cups flour to the ingredients and mix until just combined. Add ½ teaspoon baking soda, ½ teaspoon baking powder, and ½ teaspoon salt and mix until just combined. Add ½ cup vegetable oil and mix until combined.
  5. Spread into prepared pans.
  6. Bake 30 minutes or until toothpick test is clean
  7. Cool on wire rack while you make the glaze.
  8. GLAZE
  9. Mix 1 cup powdered sugar with 2 tablespoons half and half and ½ teaspoon of lemon extract. Add more sugar if you prefer a thicker, sweeter icing.
  10. Glaze the cake, slice and enjoy!

Sunday, February 14, 2016

Monkey Bread


Apple Cinnamon Skillet Monkey Bread
Ingredients
  • ¼ cup butter
  • ¼ cup brown sugar
  • ½ tsp. cinnamon
  • 1 tube refrigerated biscuits
  • ½ cup apple jelly
Instructions
  1. Melt the butter in a small bowl.
  2. Stir the brown sugar and cinnamon together.
  3. Cut the biscuits into 4 pieces each.
  4. Pour the melted butter in a gallon size zip top bag.
  5. Add the biscuit pieces and gently squish to coat them with butter.
  6. Pour in the brown sugar and flip the bag to coat the pieces of biscuit with the sugar.
  7. Spray a 9″ or 10″ iron skillet with cooking spray.
  8. Dump the biscuit pieces into the skillet and arrange in a single layer.
  9. Warm the apple jelly, till it thins. Pour over the top of the biscuits.
  10. Bake at 350 for about 20 minutes.

Orange Dreamsicle Bread


4.8 from 5 reviews
Orange Dreamsicle Bread
This bread is heavenly! Delicious orange flavor paired with a cream cheese filling and creamy frosting- it is truly a must make recipe!
Author: 
Recipe type: Dessert, Bread
Ingredients
  • 1⅓ cups vegetable oil
  • 3 eggs
  • 1¼ cups milk
  • 2¼ cups sugar
  • ¼ cup orange juice
  • 3 teaspoons orange extract
  • 3 cups flour
  • 1½ teaspoons salt
  • 1½ teaspoons baking powder
  • Orange Food Coloring (optional)
Cream Cheese Filling
  • 8 oz. cream cheese, softened
  • ⅓ cup sugar
  • 2 eggs
  • 1 Tablespoon flour
Cream Frosting
  • ¼ cup butter, softened
  • 2 cups powdered sugar
  • 1 teaspoon Orange extract
  • ½ cup heavy whipping cream
Instructions
  1. Preheat oven to 350 degrees F.
  2. Grease and flour 3 (8x4 inch) loaf pans.
  3. In a large mixing bowl, beat oil, eggs, milk, sugar, orange juice and orange extract until smooth.
  4. Add in flour, salt and baking powder and mix until well incorporated.
  5. Stir in orange food coloring a drop at a time until desired orange color is reached. You can omit the food coloring if you want to, it just makes the bread appear orange like traditional orange dreamsicles.
  6. In a medium bowl, beat cream cheese, sugar, eggs and flour.
  7. Fill loaf pans each with ⅙ of the batter.
  8. Spoon ⅓ of the cream cheese filling onto the top of each loaf pan. Swirl in cream cheese filling by cutting it in with a knife.
  9. Pour ⅓ of the remaining batter onto the tops of each loaf pan.
  10. Bake at 350 degrees F for 50 minutes or until toothpick comes out clean.
Cream Frosting
  1. Cream butter in a medium bowl. Add in powdered sugar, orange extract and heavy whipping cream. Beat until smooth.
  2. Frost the tops of each cooled loaf.

Pasta in a meat ball, borrowed and shared


Spaghetti-Stuffed Giant Meatball
Borrowed and Shareing from
http://www.popsugar.com/food/Giant-Spaghetti-Stuffed-Meatball


INGREDIENTS

For the pasta:
4 ounces angel hair pasta
1/4 cup extra virgin olive oil
1 teaspoon crushed garlic
1 (28-ounce) can tomato sauce
1 (28-ounce) can crushed tomatoes with basil
6 basil leaves, chiffonade
1 teaspoon Kosher salt
1 pinch crushed red pepper
1 teaspoon dried oregano
For the meatball:
3 pounds ground beef, 80 percent lean
1/2 yellow onion, small dice
1 tablespoon fresh parsley, chopped
1 teaspoon crushed garlic
2 eggs
1 tablespoon plain seltzer
1 teaspoon Kosher salt
1/2 cup Italian breadcrumbs
1/4 cup pecorino romano cheese
1 tablespoon Worcestershire sauce
Parmesan, for garnish

DIRECTIONS

  1. Cook angel hair pasta until al dente. Strain and set aside.
  2. In a large sauce pot set over medium heat, sauté olive oil with crushed garlic for a minute, until fragrant. Add tomato sauce and crushed tomatoes. Bring mixture to a boil and add basil, salt, red pepper, and dried oregano. Stir everything together and reduce the heat to bring the sauce to a simmer. Let cook until slightly thickened and remove from heat.
  3. Mix approximately 1 to 1 1/2 cups of sauce with pasta, until coated.
  4. In a large bowl mix together ground beef, onion, parsley, garlic, eggs, seltzer water, salt, breadcrumbs, pecorino romano cheese, and Worcestershire sauce until incorporated. Remove about 1/3 of the meat and set aside. Put aluminum foil into the bottom of an oven-safe bowl and form 2/3 of the meat into a hollow meat bowl. Make sure to keep the sides thick enough to hold the pasta. Fill with pasta and then use the remaining meat to cover the open top of the meatball and carefully use the bowl to help mold the meat into a large ball. Use the extra foil to cover the top of the meatball, leaving an opening for a vent.
  5. Preheat the oven to 350°F.
  6. Bake the meatball for about an hour to an hour and 15 minutes, or until a meat thermometer reaches 160°F.
  7. Carefully remove the bowl from the oven and drain any excess liquid. Invert the meatball onto a large platter and cover with remaining sauce and parmesan cheese. Serve warm.

Monday, February 8, 2016

Oreo Delight

Southern Recipes's photo.
Southern Recipes

Oreo Delight ( THNX Sharon Caldwell )

1 pkg of regular oreos
8 oz cream cheese softened
1 large pkg chocolate instant pudding
6 T melted butter
16 oz cool whip
1 c powdered sugar
2 ¾ c milk
Crush cookies
Save about 1 c to sprinkle on top
In small bowl mix remaining crumbs with butter
Press crumbs/butter mixture into bottom of a 9 x 13 cake pan to form crust
Make chocolate pudding according to package directions and let it set up in the fridge
Using electric mixer, mix half cool whip, softened cream cheese and powdered sugar in large bowl
Spread the cool whip/cc/sugar mixture on top of the oreo crust
Spread the pudding over the cool whip layer, then the remaining layer of the cool whip mixture on top of that
Refrigerate until ready to serve..

Bacon Meat Loaf

Ingredients ~
2 pounds ground beef
1 cup bread crumbs
1 egg, beaten
1 cup milk
1/2 cup BBQ Sauce
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
3-4 Yellow Onions (med-large)
1 Package of Bacon
More BBQ Sauce
Directions ~
In a large bowl, combine the ground beef, crumbs, egg, milk, ½ cup BBQ, onion, salt, pepper and garlic powder. Mix together with your hands until thoroughly combined.
Cut top and bottom off onion, cut in half and peel off skin. Then separate the onion into "layers". Use the larger outside layers.
Stuff your Meatloaf mix between two Onion Layers (essentially making an onion seal around a large meatball.) 
Wrap each "bomb" with 3 slices bacon and secure with toothpicks.
Bake in a dish with sides (to catch grease) at 425 for approx 40 minutes or until internal temp 165.
Add BBQ sauce all over and bake an additional 5 minutes!


Wednesday, February 3, 2016

Hydrogen Peroxide


HYDROGEN PEROXIDE MAGIC
Ever since I started using Hydrogen Peroxide to get rid of armpit stains, to clean cookie sheets, as a miracle cleaner in my kitchen and bathroom, and to make my own “oxi clean”…I ALWAYS have at least one bottle of the stuff under my kitchen sink, under my bathroom sink, AND in the laundry room. This stuff is amazingly versatile!
But it wasn’t until recently, after doing some IN DEPTH research on the subject, that I came to realize what a “miracle substance” hydrogen peroxide really is! It’s safe, it’s readily available, it’s cheap, and best of all, it WORKS! It works for a LOT of stuff!
Hydrogen peroxide should really be called oxygen water, since it is basically the same chemical make up as water but with an extra oxygen atom (H2O2). Because of this it breaks down quickly and harmlessly into oxygen and water.
Some other interesting facts about hydrogen peroxide:
It is found in all living material.
Your white blood cells naturally produce hydrogen peroxide (H2O2) to fight bacteria and infections.
Fruit and vegetables naturally produce hydrogen peroxide. This is one of the reasons why it is so healthy to eat fresh fruit and vegetables.
It is found in massive dosages in the mother’s first milk, called colostrum, and is transferred to the baby to boost their immune system.
It is found in rain water because some of the H20 in the atmosphere receives an additional oxygen atom from the ozone (O3) and this H2O2 makes plants grow faster.
Next to Apple Cider Vinegar, hydrogen peroxide ranks up there as one of the best household remedies.
Besides the obvious (cleansing wounds), did you know that it is probably the best remedy to dissolve ear wax? Brighten dingy floors? Add natural highlights to your hair? Improve your plants root systems? The list goes on and on!
There are SO many uses for this stuff that I’ve started replacing the cap on the hydrogen peroxide bottle with a sprayer because it’s easier and faster to use that way.
I have compiled a rather impressive list of uses for 3% hydrogen peroxide that I hope will have you as thrilled and bewildered as I was!
Wash vegetables and fruits with hydrogen peroxide to remove dirt and pesticides. Add 1/4 cup of H2O2 to a sink of cold water. After washing, rinse thoroughly with cool water.
In the dishwasher, add 2 oz. to your regular detergent for a sanitizing boost. Also, beef up your regular dish soap by adding roughly 2 ounces of 3% H2O2 to the bottle.
Use hydrogen peroxide as a mouthwash to freshen breath. It kills the bacteria that causes halitosis. Use a 50/50 mixture of hydrogen peroxide and water.
Use baking soda and hydrogen peroxide to make a paste for brushing teeth. Helps with early stages of gingivitis as it kills bacteria. Mixed with salt and baking soda, hydrogen peroxide works as a whitening toothpaste.
Soak your toothbrush in hydrogen peroxide between uses to keep it clean and prevent the transfer of germs. This is particularly helpful when you or someone in your family has a cold or the flu.
Clean your cutting board and countertop. Let everything bubble for a few minutes, then scrub and rinse clean. (I’ve been using it for this a LOT lately!)
Wipe out your refrigerator and dishwasher. Because it’s non-toxic, it’s great for cleaning places that store food and dishes.
Clean your sponges. Soak them for 10 minutes in a 50/50 mixture of hydrogen peroxide and warm water in a shallow dish. Rinse the sponges thoroughly afterward.
Remove baked-on crud from pots and pans. Combine hydrogen peroxide with enough baking soda to make a paste, then rub onto the dirty pan and let it sit for a while. Come back later with a scrubby sponge and some warm water, and the baked-on stains will lift right off.
Whiten bathtub grout. First dry the tub thoroughly, then spray it liberally with hydrogen peroxide. Let it sit — it may bubble slightly — for a little while, then come back and scrub the grout with an old toothbrush. You may have to repeat the process a few times.
Clean the toilet bowl. Pour half a cup of hydrogen peroxide into the toilet bowl, let stand for 20 minutes, then scrub clean.
Remove stains from clothing, curtains, and tablecloths. Hydrogen peroxide can be used as a pre-treater for stains — just soak the stain for a little while in 3% hydrogen peroxide before tossing into the laundry. You can also add a cup of peroxide to a regular load of whites to boost brightness. It’s a green alternative to bleach, and works just as well.
Brighten dingy floors. Combine half a cup of hydrogen peroxide with one gallon of hot water, then go to town on your flooring. Because it’s so mild, it’s safe for any floor type, and there’s no need to rinse.
Clean kids’ toys and play areas. Hydrogen peroxide is a safe cleaner to use around kids, or anyone with respiratory problems, because it’s not a lung irritant. Spray toys, toy boxes, doorknobs, and anything else your kids touch on a regular basis.
Help out your plants. To ward off fungus, add a little hydrogen peroxide to your spray bottle the next time you’re spritzing plants.
Add natural highlights to your hair. Dilute the hydrogen peroxide so the solution is 50% peroxide and 50% water. Spray the solution on wet hair to create subtle, natural highlights.
According to alternative therapy practitioners, adding half a bottle of hydrogen peroxide to a warm bath can help detoxify the body. Some are skeptical of this claim, but a bath is always a nice way to relax and the addition of hydrogen peroxide will leave you – and the tub – squeaky clean!
Spray a solution of 1/2 cup water and 1 tablespoon of hydrogen peroxide on leftover salad, drain, cover and refrigerate. This will prevent wilting and better preserve your salad.
Sanitize your kids’ lunch boxes/bags.
Dab hydrogen peroxide on pimples or acne to help clear skin.
Hydrogen peroxide helps to sprout seeds for new plantings. Use a 3% hydrogen peroxide solution once a day and spritz the seed every time you re-moisten. You can also use a mixture of 1 part hydrogen peroxide to 32 parts water to improve your plants’ root system.
Remove yellowing from lace curtains or tablecloths. Fill a sink with cold water and a 2 cups of 3% hydrogen peroxide. Soak for at least an hour, rinse in cold water and air dry.
Use it to remove ear wax. Use a solution of 3% with olive or almond oil. Add a couple drops of oil first then H2O2. After a few minutes, tilt head to remove solution and wax.
Helps with foot fungus. Spray a 50/50 mixture of hydrogen peroxide and water on them (especially the toes) every night and let dry. Or try soaking your feet in a peroxide solution to help soften calluses and corns, and disinfect minor cuts.
Spray down the shower with hydrogen peroxide to kill bacteria and viruses.
Use 1 pint of 3% hydrogen peroxide to a gallon of water to clean humidifiers and steamers.
Wash shower curtains with hydrogen peroxide to remove mildew and soap scum. Place curtains in machine with a bath towel and your regular detergent. Add 1 cup full strength 3% hydrogen peroxide to the rinse cycle.
Use for towels that have become musty smelling. 1/2 cup Peroxide and 1/2 cup vinegar let stand for 15 minutes wash as normal. Gets rid of the smell.
Use hydrogen peroxide to control fungi present in aquariums. Don’t worry, it won’t hurt your fish. Use sparingly for this purpose.
De-skunking solution. Combine 1 quart 3% H2O2, 1/4 cup baking soda, 1 teaspoon Dawn dish detergent, 2 quarts warm water.
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